Magnesium ascorbate is a buffered form of vitamin C. It is non-acidic, making it easier on the stomach. It provides all the combined health benefits of magnesium and vitamin C including energy production, metabolism support and improved muscle function.
Technical insights:
- Country of origin: Ascorbic acid – China, Magnesium – Israel/Japan/USA
- Solvent for extraction: None used
- Stored form: White to off white powder