Pain is a fact of life. Everyone experiences it at some point or another. As people age, the biggest concern that affects activities of daily living is the ability to move and function without pain and discomfort. However, the latest research suggests that up to 50% of the population may be suffering from some kind of chronic pain, with back pain being the most common. In many cases the pain signal is the result of a viscous cycle of structural damage, tissue breakdown and inflammation. While most people are familiar with the concept of losing cartilage as we age (which
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Exposure to electromagnetic fields (EMFs) is not a new phenomenon but environmental exposure to man-made electromagnetic fields has been steadily increasing during the 20th century. According to the World Health Organisation (WHO), the growing electricity demand, ever-advancing technologies and changes in social behaviour are accountable for this ever-increasing EMF exposure. [i] Over the course of the past decade however, some of the common sources of EMF exposure such as power lines, microwave ovens, computer and cellular mobile phones have become the object of serious health concerns and media attention, in spite of the fact that the authorities tend to minimize
While we usually associate fatty liver with excessive alcohol consumption, there is another form of liver disease known as Non-Alcoholic Fatty Liver Disease or NAFLD that develops in people who drink little to no alcohol. NAFLD can remain ‘silent’ for many years, with few signs or symptoms. The prevalence of NAFLD is increasing at an alarming rate. The risk of developing NAFLD in obese people is 75%. With almost 20 million obese Canadians, NAFLD is a growing health epidemic. Eating excess calories causes fat accumulation in the body. One of the locations fat is stored is in the liver. This